AgriTech Review

Pepper, a New York-based technology platform for independent food distributors, has acquired Alima, a Y Combinator-backed startup that built ordering and procurement software for small food distributors in Latin America. The deal, announced on Tuesday with no disclosed financial terms, brings Alima’s two cofounders into Pepper’s leadership team and extends the company’s push into AI-driven […] This story continues at The Next Web

Aramark announced the new concessions ahead of Red Sox Opening Day on Thursday. The post Fenway Park offers 4 new food concessions, including lobster poutine appeared first on Boston.com.

New research pushes the first genetic evidence of dogs back by 5,000 years and suggests that hunter-gatherer groups may have acquired dogs from one another.

Soil salinity is a critical concern in agriculture when excessive soluble salts restrict a plant's water uptake, according to the U.S. Department of Agriculture, hindering crop growth and reducing yields on roughly 30% of U.S. irrigated land. Caused by irrigation, poor drainage or saltwater intrusion, soil salinity impacts soil structure, reduces fertility and causes economic losses. To help growers identify and mitigate salt stress, in a proof-of-concept study, a team led by Penn State researchers built a low-cost sensor system that detects signals released by plants in trouble.

Algae and oyster shells used to make cheap biodiesel. Continue reading Scientists turn algae and oyster shells into cheap biodiesel on Tech Explorist.

Huub Lelieveld, a Dutch scientist who led a global food safety movement and dismantled barriers to trade and humanitarian aid, was selected as the 2026 World Food Prize Laureate for his life work supporting breakthroughs that have reshaped the fields of food and agriculture. 

Ida Huddleston has spent her entire life on a farm in northern Kentucky. Her family has worked the

A family in Northern Kentucky received a $26 million offer for half their land — a price that's worth more than 7 times the going rate for the area. But despite the massive price, they still refused, saying that they "fed a nation off of it."

Plant-based vs keto diet comparison for weight loss, heart health, and longevity. Learn benefits, risks, and which diet works best long term.

The Federal Maritime Commission's former chairman says he's optimistic global rules to cut carbon-dioxide emissions from ocean vessels will include biofuels – and have the Trump administration's blessing.

Biodiesel is a renewable fuel and offers a sustainable and potentially carbon-neutral alternative to petroleum products. Yet production costs remain a hurdle to its widespread use. Now, researchers have developed an inexpensive way to make biodiesel from materials found along the banks of their Louisiana bayou: algae and oyster shells. The researchers will present their results at the spring meeting of the American Chemical Society (ACS Spring 2026), held in Atlanta from March 22 to 26.

arXiv:2603.23289v1 Announce Type: new Abstract: India generates substantial volumes of public agricultural data, yet artificial intelligence (AI) adoption in farming remains limited and largely confined to pilot initiatives. This paper examines this gap by assessing India's agricultural data infrastructure against the requirements of AI systems deployed at scale. Drawing on a systematic review of major national datasets and digital initiatives including Soil Health Cards, crop insurance, AgriStack, and selected state platforms we identify persistent structural constraints, including temporal misalignment between data collection and agricultural decision cycles, spatial fragmentation arising from the absence of common geocodes linking soil, weather, and yield information, limited machine readability due to reliance on static data formats, and unclear governance frameworks that restrict data access and reuse. These deficiencies impede cross-dataset integration and automated decision

As artificial intelligence (AI) systems become more common, experts say they present opportunities and challenges to cybersecurity. The post Cybersecurity: Safeguarding Agricultural Information in the AI Age appeared first on CropLife.

The Gulf war offers yet another example of why we must decentralize fertilizer production to increase food security and protect the poor. The post Guest article: Technology now exists to decouple fertilizer from oil and gas markets appeared first on AgFunderNews.

You’re the Lead Botanist on the third human mission to Mars whose primary job involves growing food for the crew throughout the long mission. While you’re very familiar with the infamous “poop potatoes” from the 2025 film The Martian, the greatest minds in science had since devised a more efficient, and less messy, method for growing food on Mars: cyanobacteria.

Autonomous robots originally designed for the mining industry are being programmed to track across thousands of kilometres harsh terrain and inspect hundreds of thousands of solar panels for faults. The post How a robot named Bear is making solar farm maintenance safer and more efficient appeared first on Renew Economy.

A Kentucky family rejected a $26 million offer from a major AI company for half of its farmland to build a data center, saying generations of history cannot be bought.

At Future Food-Tech, we spoke to key stakeholders on everything from biomanufacturing’s valley of death to the IFT's new AI-powered R&D platform. The post Future Food-Tech: Big ideas, hard truths, and the path to scale appeared first on AgFunderNews.

EPA Administrator Lee Zeldin reiterated the agency's goal of releasing biofuel-blending rules by the end of this month. 

A £3 million investment in sheep genetics is set to boost flock performance and cut emissions across Wales, as farmers gain access to advanc...

Farm Credit Services of America and AgCountry Farm Credit Services announced a pilot program to assist producers by partnering with Lasso, a grant-writing service.

Research into utilizing a type of carnivore diet to help people who are prediabetic is being conducted by the South Dakota Cattlemen’s Foundation, NCBA, Texas Beef Council and Nebraska Beef Council.

Frontier Agriculture is scaling up digital grain monitoring across its UK storage network, with around 500,000 tonnes of grain set to be tra...

Bengaluru’s Swish has now raised $54M in 18 months, values itself at $139M, and is betting that owning the kitchen, the technology, and the last mile is the only way to make ultra-fast food delivery work at scale. The timing is pointed. In the months before Swish announced its $38 million Series B, three of […] This story continues at The Next Web

FH Angels invests in early-stage companies that apply science, data, and tech to improve metabolic health, performance, and longevity. The post UC Davis launches Food & Health Angels to back foodtech startups as GLP-1 ‘tsunami’ approaches appeared first on AgFunderNews.

Each year, antimicrobial resistance (AMR) is responsible for an estimated 1.1 to 1.4 million deaths worldwide. Now, scientists have found evidence that the spread of AMR isn't always driven by bacteria evolving to resist the antibiotics themselves: rather, certain weedkillers can have the same effect.

arXiv:2603.21183v1 Announce Type: new Abstract: The use of unmanned aerial vehicles (UAVs) in precision agriculture has seen a huge increase recently. As such, systems that aim to apply various algorithms on the field need a structured framework of abstractions. This paper defines the various tasks of the UAVs in precision agriculture and model them into an architectural framework. The presented architecture is built on the context that there will be minimal physical intervention to do the tasks defined with multiple coordinated and cooperative UAVs. Various tasks such as image processing, path planning, communication, data acquisition, and field mapping are employed in the architecture to provide an efficient system. Besides, different limitation for applying Multi-UAVs in precision agriculture has been considered in designing the architecture. The architecture provides an autonomous end-to-end solution, starting from mission planning, data acquisition and image processing framework

A new Caltech study indicates that drought increases the abundances of antibiotic-resistant microorganisms in soils, which directly correlates with an increase in antibiotic-resistant infections in hospitals. In other words, regions experiencing high aridity—hotter, drier regions—also experience higher levels of antibiotic-resistant infections. The work demonstrates the interconnectedness of climate, environment, and human health.

Plants need water, light, and air to thrive. But when they transport water from the soil up to their leaves, they defy gravity. Scientists describe this astonishing phenomenon as "negative water potential," a form of negative tension that enables herbs, shrubs, and trees to draw water from the soil. Nevertheless, plants do not constantly extract water from the soil. For decades, researchers have sought to understand what limits a plant's water uptake.

A new study from Kiel University shows how the massive exchange of mobile genetic elements between fungi can impair their effectiveness against insects and ticks. Microbial fungi, such as the genus Metarhizium, are often used in biological pest control. These fungi attack harmful insects and ticks, thus representing an ecological alternative to chemical agents. However, how effective these fungi remain is determined by an evolutionary arms race between the fungus and its host.

Unverified claims suggest US troops are using marijuana to fail drug tests and avoid deployment amid rising tensions with Iran. The Pentagon remains silent on the issue.

“If your answers and pitch decks are so obviously generated by AI, that's a problem," says SOSV general partner Pae Wu at Future Food-Tech. The post Investors demand capital efficiency, focus, and no AI-polished pitch decks at World Agri-Tech, Future Food-Tech appeared first on AgFunderNews.

Unexpected discovery explains limits of plant hydration. Continue reading The hidden reason plants die in dry soil isn’t what you think on Tech Explorist.

The March 23 edition of the AgNet News Hour spotlighted the future of California agriculture, with a strong focus on innovation, workforce development, and the evolving role of technology in ... Read More The post Ag Innovation and the Future of Farming; F3 Innovate Highlights Technology and Workforce Development appeared first on AgNet West.

Keeping clean on the go doesn’t have to be a struggle. These homemade disinfectant wipes easily remove dirt ... Read More The post Homemade Disinfectant Wipes for the Smart Traveler appeared first on Garden Therapy.

Precision agriculture is moving from an optional upgrade to a core operating model for modern farming. The pressure

Autism spectrum disorder (ASD) is a neurodevelopmental condition characterized by differences in how people interact or communicate with others, as well as restricted interests and repetitive patterns of behavior. Past studies have observed specific differences in brain development in many autistic individuals, which typically first emerge during the early stages of life.

The soil beneath our feet is a huge carbon bank storing up to approximately three times more carbon than the entire atmosphere. That makes it a significant player in the future of our climate. If even a small fraction of the carbon escapes into the air as carbon dioxide, it could accelerate planetary heating. But what determines whether the carbon stays in the ground or escapes? According to new research published in the journal Nature Climate Change, water is the deciding factor. The wetter the soil, the more carbon stays in the ground.

The South Dakota State University's Swine Education and Research Facility received $1.72 million from the South Dakota State Legislature to add additional wean-to-finish rooms.

People often get the environmental impact of food wrong, according to new research. While many assume processed foods are the worst, they tend to overlook the surprisingly high impact of items like nuts and underestimate how damaging beef really is. These misunderstandings come from relying on simple categories like “animal vs. plant” rather than the full picture.

Korea plans to secure key technologies to become a "full-stack" player in the physical artificial intelligence (AI) industry over the next three years and apply them in various areas, including manufacturing and agriculture, the science ministry said Monday. Under the vision, Korea will leverage its manufacturing infrastructure and advanced technologies to become a leading player in the physical AI industry, amid the growing importance of hardware in real-world industrial settings. "The government believes the next three years will be a golden time for Korea's competitiveness in physical AI and will make all-out efforts to secure world-leading technologies in the field," the science ministry said in a release. In detail, the government plans to develop a robot foundation model applicable to various AI robots capable of performing precision tasks. Korea plans to secure key technologies for the safe operation of humanoid robots, including network and cybersecurity capabilities. The

Soil is often perceived simply as "dirt," but in reality, it is a dynamic, living system that acts as Earth's natural sponge. Unfortunately, common agricultural practices—including deep plowing and the use of heavy machinery—can severely disrupt this natural system, according to a new study led by Dr. Shi Qibin from the Institute of Geology and Geophysics of the Chinese Academy of Sciences, in collaboration with international partners.

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Peter Thiel's Founders Fund is backing Halter, an AI cow collar startup valued at $2 billion, aiming to transform farming with virtual fences and automated herd control.

Spring is in the air, and it's time to give your garden some love.

WSSA experts work to integrate AI into emerging sustainable weed-control technologies. The post AI Promises to Accelerate Weed Science Advancements appeared first on CropLife.

NAAA releases new flyers outlining licensing, compliance, and best practices for spray drone operators and their customers nationwide. The post NAAA Releases Guidance Flyers for Spray Drone Operators and Customers appeared first on CropLife.

A new study reveals that farming in Argentina’s Uspallata Valley was adopted by local hunter-gatherers rather than introduced by outside populations. Centuries later, a stressed group of maize-heavy farmers migrated into the region, facing climate instability, disease, and declining numbers. Despite these pressures, there’s no sign of violence—instead, families stayed connected across generations, using kinship networks to survive. The research shows how cooperation, not conflict, helped communities navigate crisis.

Antibiotics are accumulating in a major Brazilian river, especially during the dry season when pollution becomes more concentrated. Scientists even detected a banned drug inside fish sold for food, raising concerns about human exposure. A common aquatic plant showed promise in removing these chemicals from water—but it also altered how fish absorb them, creating unexpected risks.

The industry was a darling of the venture capital world 10 years ago. With many farms out of business, the remaining companies have scaled back.

Agronomists at Washington State University are unveiling a new apple, the Sunflare, which they say tastes as good as their Cosmic Crisp but can withstand unpredictable weather.

The US needs a lot more electricity fast, and one company thinks robots can help build it quicker. Berkeley, California-based Terabase Energy says its next-gen Terafab automated solar construction system has finished field testing and is now ready to ship commercially. Terafab V2 brings autonomous robotics and AI into the way massive solar farms are built. more…

‘It’s not sustainable’: US farmers reeling as Iran war pushes fertilizer costs up  The GuardianIran war-induced fertilizer shortage threatens Republicans in farm states ahead of midterms  CNBCHow the Iran war threatens global food supply  NPRAmerican farmers are feeling the squeeze  The EconomistIran war risks global food shock as fertiliser supplies cut  Financial Times

‘It’s not sustainable’: US farmers reeling as Iran war pushes fertilizer costs up  The GuardianIran war-induced fertilizer shortage threatens Republicans in farm states ahead of midterms  CNBCHow the Iran war threatens global food supply  NPRAmerican farmers are feeling the squeeze  The EconomistIran war risks global food shock as fertiliser supplies cut  Financial Times

A tiny plant’s molecular “velcro” could help crops turn sunlight into food more efficiently. An international team of scientists has identified a surprising molecular strategy used by a rare group of land plants. This discovery could eventually be applied to major crops like wheat and rice, helping them convert sunlight into food more efficiently. The [...]

A research team from the Center for Applied Space Technology and Microgravity (ZARM), the Department of Environmental Process Engineering (UVT) at the University of Bremen and the German Aerospace Center (DLR) has made significant progress toward a self-sufficient Mars mission: a fertilizer, which can be produced solely with Martian resources, has been successfully used to grow edible biomass.

Researchers at the University of Seville have demonstrated the effectiveness of active vertical garden systems in improving indoor air quality in buildings. To do so, they worked inside a closed glass chamber installed at the Higher Technical School of Agricultural Engineering, where they found that after 24 hours, 96% to 98% of the pollutants used in the various experiments had disappeared. The work is published in the journal Atmospheric Environment.

In recent years, the avocado industry has burgeoned into a multibillion-dollar global market, earning the fruit the nickname “green gold.” Central Mexico, famed for its ideal avocado-growing conditions, forms the heart of this thriving agricultural sector. However, new research published in npj Sustainable Agriculture reveals a worrying trend: a significant decline in soil moisture across […]

Here are five key things investors need to know to start the trading day.

Unidentified drones were spotted over a Washington Army base housing top US officials, raising security concerns and discussions about the Iran conflict's reach.

arXiv:2603.18421v1 Announce Type: new Abstract: In the context of the rapid development of digital finance, some financial technology companies exhibit the phenomenon of "AI washing," where they overstate their AI capabilities while underinvesting in actual AI resources. This paper constructs a corporate-level AI washing index based on CHFS2019 data and AI investment data from 15-20 financial technology companies, analyzing and testing its impact on farmers' digital financial behavior response. The study finds that AI washing significantly suppresses farmers' digital financial behavior; the higher the degree of AI washing, the lower the response level of farmers' digital financial behavior. Moreover, AI washing indirectly inhibits farmers' behavioral responses by exacerbating knowledge exclusion and risk exclusion. Social capital can positively moderate the negative impact of AI washing; among farmer groups with high social capital, the suppressive effect of AI washing on digital

The farm bill shows politicians catering to the agriculture industry risk losing the support of MAHA while running afoul of public health goals.

Sudden drop in milk production, thickened milk, and cows under movement restrictions. Since 2024, American farmers have had bitter experiences with the feared bird flu (H5N1), which in several cases has been introduced to cattle—and then spread rapidly among cattle herds. In some instances, humans have been infected as well. The contagious virus is increasingly being transmitted from wild birds to mammals—such as cattle.

Harnessing Robotics and Automation: Pioneering the Future of Poultry Processing In response to the escalating global demand for poultry products, a groundbreaking initiative has emerged from the heart of agricultural science and engineering. The Center for Scalable and Intelligent Automation in Poultry Processing (CSIAPP) is unveiling its innovative strides at its inaugural field day, set […]

In a groundbreaking new study published in the journal Biochar, scientists have unveiled a transformative approach to carbon dioxide removal that could play a pivotal role in helping China achieve its ambitious carbon neutrality targets. The research centers on biochar production powered by biomass harvested specifically from dedicated bioenergy crops. This method not only enhances […]

Plowing, an agricultural practice practiced for millennia, involves turning over the soil’s top layer to prepare the earth for planting. This technique aims to enhance water infiltration and nutrient circulation within the soil, supporting robust crop growth. Despite its longstanding use and effectiveness, ongoing concerns about soil degradation and long-term sustainability have spurred a shift […]

A groundbreaking study into the agricultural applications of biochar has highlighted the critical role of particle size in mediating its effectiveness against crop diseases. While biochar—a carbon-rich material derived from the pyrolysis of plant biomass—has for years been championed for its soil-enhancing properties and potential in disease suppression, this latest research underscores that its physical […]

Almond growers across California are continuing to monitor the spread of almond red leaf blotch, a disease that has increasingly appeared throughout the Central Valley in recent years. In today’s ... Read More The post Part 2: Research Highlights Effective Tools for Almond Red Leaf Blotch Control appeared first on AgNet West.

Soil is often dismissed merely as dirt beneath our feet, yet this layer is far from inert. It is a highly dynamic, living system integral to Earth’s complex ecological and hydrological cycles. A groundbreaking study led by Dr. Qibin Shi from the Institute of Geology and Geophysics at the Chinese Academy of Sciences, in conjunction […]

In a groundbreaking study published in Nature, researchers have shed new light on the complex transition from foraging to farming in the Uspallata Valley, a region located at the southern fringe of Andean agriculture. This research, through the analysis of 46 newly sequenced ancient human genomes combined with stable isotope and strontium isotope data, reveals […]

A geneticist confronts how we think about free will, character, and wrongdoing

Plowing, or tilling, is an age-old agricultural practice that readies the soil for planting by turning over the top layer to expose fresh earth. The method—intended to improve water and nutrient circulation—remains popular today, but concerns about soil degradation have prompted some to return to regenerative methods that disturb the soil less.

The administration is preparing to finalize long-delayed biofuel blending quotas for 2026 and 2027 by the end of the month.

A colony of leafcutter ants is home to more than just one species. Each year, studies reveal new layers of complexity in these ecosystems, where various fungi and bacteria thrive alongside the ants, resulting in countless interactions and the production of unknown compounds. In their latest study, researchers affiliated with São Paulo State University (UNESP) and the University of São Paulo (USP), demonstrate how bacteria in the colonies respond to different diets provided by ants to the fungi they cultivate.

Prince Andrew faces a stark downgrade to Marsh Farm on Sandringham after Royal Lodge eviction and Epstein-linked arrest. Renovations finish amid manure fields, slashing his staff from 28 to three in a fittingly grim royal retreat.

Hefei Botanical Garden: Pioneering Biodiversity Conservation, Resource Utilization, and Public Engagement in China Nestled in the pivotal climatic transition zone between subtropical and temperate regions, Hefei Botanical Garden has skyrocketed to prominence as a leading botanical institution in East China. Renowned for its exemplary integration of scientific innovation and ecological stewardship, this garden not only […]

A groundbreaking study conducted by a collaborative team from Baylor College of Medicine, Tongji University, and several other esteemed institutions offers an unprecedented insight into the foundational role of weaning on the gut’s immune system. Central to their discovery is the phenomenon that the shift from milk to solid food during early life does not […]

Much software may get commoditized away over the next 24 months, pushing value toward hardware and startups operating in the physical world. The post Navigating AI’s impact on public and private markets appeared first on AgFunderNews.

Converging tech from AI and genomics to robotics are compressing R&D timelines, boosting yields, and unlocking new modes of action in crop protection, say agtech entrepreneurs at World Agri-Tech. The post Ag’s new toolkit: AI, genomics, and robotics converge at World Agri-Tech appeared first on AgFunderNews.

The Cologne startup’s simulation-first approach trains robots in virtual greenhouses before deploying them in real ones, aiming to crack a deployment problem that has frustrated the industry for years. The market for greenhouse automation has accumulated a graveyard of credible-sounding startups. The engineering problem is genuinely hard: harvesting tomatoes or cucumbers requires handling irregular, delicate, […] This story continues at The Next Web

Syngenta partners with QuantumBasel to explore quantum computing’s potential for accelerating crop science discovery and sustainable agricultural innovation. The post Syngenta Deepens Research Capabilities with QuantumBasel Partnership appeared first on CropLife.

Nominate an outstanding individual for one of five CropLife Ag Tech Awards Of Excellence by April 1, 2026. The post CropLife® Ag Tech Awards of Excellence – Nominations Now Open! appeared first on CropLife.

Farming has been brought directly into classrooms across the UK, with 255,000 pupils taking part in NFU Education’s Science Farm Live during...

In a groundbreaking investigation spanning over a decade, scientists have elucidated how biochar—an innovative, carbon-dense material derived from agricultural residues—can profoundly bolster the soil’s capacity to sequester carbon. This revelation carries immense implications for climate change mitigation and sustainable land management, though the benefits are neither universal nor uniform. The nuanced effectiveness of biochar hinges […]

Ultra-sensitive food safety tests may be contributing to food waste and unavailability with little benefit for public health, according to international scientists. The team acknowledges that food safety is a concern, with around 420,000 deaths and 600 million cases of illness each year globally from food containing dangerous microbes, but they say 'zero-detection' approaches should be replaced with evidence-based targets for 'sufficiently safe' food. The authors argue this would make food systems more sustainable, while continuing to protect public health. They discuss how regulators could find trade-offs with other important factors, such as food supply security, sustainability, and nutritional health.

In an era where urban living is increasingly entwined with daily life, the sensory environment plays a crucial role in shaping public health outcomes. Recent research conducted in Zurich, Switzerland, sheds light on an often overlooked yet pervasive urban stressor: road traffic noise. This study rigorously explores how ambient traffic sounds influence psychological experiences during […]

An international team led by University of Alicante (UA) scientists has found that increasing the share of organic farming may improve crop yields and help maintain soil health and biodiversity. Published in the journal Nature Sustainability, the study concludes that landscapes with at least 50% organic farming optimize crop yields, soil biodiversity and key ecosystem functions such as carbon storage, nutrient cycling and water regulation.